Bioactives

Overview

Co-Chair: Dr. Christina Khoo, Ocean Spray
Co-Chair: Dr. Joy Dubost, Lipton Tea
Faculty Advisor: Dr. Jeffery Blumberg, Friedman School of Nutrition, Tufts
Faculty Advisor (adjunct): Dr. Taylor Wallace, Friedman School of Nutrition, Tufts

The Bioactives group is developing a strategy for government and public health recognition of bioactive compounds as part of the food system to further educate on their importance in the diet and to ultimately unlock new market potential for their application and further innovations. The group explores opportunities to advance their recognition and recommendation in the diet as well as existing gaps in the research that would support these recommendations and remove barriers to continued innovation.

Outputs

1. 1. “Definition of Healthy Includes Bioactives” comments submitted to FDA public comment solicitation (2023)

Members