Gbenga Sadik

Oluwagbenga Sadik is a graduate student at the Friedman School for Nutrition, Tufts University, where he is studying to obtain an MSc in Food and Nutrition Policy and Programs. ‘Gbenga has a background in Human Nutrition from the University of Ibadan in Nigeria and...

Rahul Ramesh

Rahul’s career in food and community work was spurred through mutual aid organizing during the peak of the Covid-19 pandemic where they connected their neighbors in the Boston area to needed resources. They were also a FoodCorps service member serving in Chelsea, MA...